tag:blogger.com,1999:blog-2475098577566798191.post1280565831918507910..comments2023-05-31T13:33:00.356+01:00Comments on Cocopopia: The Slow Cooker ChallengeCoco Jaynehttp://www.blogger.com/profile/02015915605380208673noreply@blogger.comBlogger3125tag:blogger.com,1999:blog-2475098577566798191.post-11325459676532086872015-11-08T15:52:21.978+00:002015-11-08T15:52:21.978+00:00Ooh yes, I saw your post and your curry looked scr...Ooh yes, I saw your post and your curry looked scrummy. As you say, preparing a "base" quickly on the hob seems to make a big difference to the end result - one of the things I've learnt so far!Coco Jaynehttps://www.blogger.com/profile/02015915605380208673noreply@blogger.comtag:blogger.com,1999:blog-2475098577566798191.post-5879109201794336422015-11-08T09:18:39.222+00:002015-11-08T09:18:39.222+00:00I'm looking to do more over the winter months ...I'm looking to do more over the winter months too. There's nothing better than opening the door after a day's work and the dinner is already made and delicious. Good luck with your challenge xxsweetbriardreamshttps://www.blogger.com/profile/03036932595395191529noreply@blogger.comtag:blogger.com,1999:blog-2475098577566798191.post-42245938519046287732015-11-07T21:35:02.067+00:002015-11-07T21:35:02.067+00:00I love using my slow cooker and have made a veggie...I love using my slow cooker and have made a veggie curry in it today. I soften the onions with the spices first for a few minutes on the hob before putting them in the slow cooker with the veg as I think it brings out the flavour. You don't need so much liquid either. Apart from rice pudding I have never made sweet things in it so I will look forward to hearing how you get on.Chickpeahttps://www.blogger.com/profile/17010543012720394937noreply@blogger.com